How's about another recipe? Tonight I made a simple vinaigrette for our dinner salads. Simple and really yummy, and of course, clean! Tangy and lemony with a hint of spice, it's so easy to whisk together. I hope you enjoy!
Celery Seed Vinaigrette
2 Tbsp Red Wine vinegar
1 Tbsp Raw Honey
Juice of half a Lemon
1/2 tsp Celery Seed
Teeny tiny pinch Crushed Red Pepper
Dash Sea Salt and Freshly Ground Black Pepper
2 Tbsp Olive Oil
Place the first six (or are the salt and pepper two, which makes it seven?)
ingredients in a small bowl. Slowly whisk in the olive oil until all the
ingredients are well combined. Immediately pour over salad greens and
serve.
You could add a little grated Parmesan cheese if you'd like. This can also
be a great marinade for chicken breasts.
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